Today I’m going to share with you one of my favorite recipes that also just so happens to be one of the easiest and most fool-proof ways to make a hearty dinner that looks like you spent much more time on than you did. Cheating, I know.
But they are DELICIOUS and take about 20 mins from prep to table.
And just look at them!
Today’s Creative Collective prompt was to make Pinterest real. Yep, take any pin and make it happen! I’d been wanting to share these bread bowls for a while, so today seems like as good a day as any! They are SO simple and SO delicious. You’re welcome.
First off, start with your favorite package of refrigerated dough. I use biscuit dough because I think it turns out the best tasting but you can use crescent roll dough or bread dough or make your own dough if you’re feeling fancy.
Then just roll (or squish) it flat and lay it over the greased bottom of a muffin tin. The dough will thicken in the oven so make it a thinner layer than you think you need!
Stick those upside down biscuits in the oven and voila! 10 minutes later you have some delicious bread bowls!
I made some chicken pot pie filling to go in mine which was super yummy, but you can really use any kind of soup for some dinner deliciousness.
There you go! Linking up today with Melyssa for The Creative Collective!